A Magnum Ice Cream Bar cost about 3.90 - 4.20 SGD each in Singapore.
In comparison, a Magnum Ice Cream bar cost about 1.8-2 EUR or 4-6 Turkish Lira in Europe and Turkey respectively.
The silver edition of Magnum Ice Cream is a Ganache and Chili flavour instead of the Marc de Champagne flavour in Turkey. Tasted like a vanilla ice cream with streaks of caramel coated with chocolate with a hint of spiciness.
Encountered a Tarte Aux Pommes version of the magnum ice cream in Sankt Goar in Germany which is a vanilla ice cream, apple sauce with crispy chunks of pastries embedded in it and coated white chocolate dusted with cinnamon.