tag:blogger.com,1999:blog-7457856670831084775.post3896036323477993806..comments2023-10-12T16:31:38.147+08:00Comments on theMOOSE | makan travel 画画 * a Singapore food and travel blog: Misono Teppanyaki 元祖鉄板焼ステーキ : Teppanyaki with a ViewUnknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7457856670831084775.post-5869442689937560982015-06-04T07:28:24.342+08:002015-06-04T07:28:24.342+08:00I ate here yesterday! It was the same chef too. I ...I ate here yesterday! It was the same chef too. I also got "no" and "so" set, but they actually are not Kobe beef, just premium Australian beef. The Kobe wagyu starts at 160000 yen for set, or 100000 yen a la cart. Still, it was very tasty, and a nice experience!Diana Y. Chenhttps://www.blogger.com/profile/11566728016649061765noreply@blogger.com