tag:blogger.com,1999:blog-7457856670831084775.post5239058954352689802..comments2023-10-12T16:31:38.147+08:00Comments on theMOOSE | makan travel 画画 * a Singapore food and travel blog: One Moose Takes a BreakUnknownnoreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7457856670831084775.post-39778077423679755962012-06-14T15:13:38.380+08:002012-06-14T15:13:38.380+08:00Hi Xinli! I'll miss your posts. Sniff. I...Hi Xinli! I'll miss your posts. Sniff. I'll be waiting 'till your next write up. Take care buddy!Hungrytrottershttp://everyfoodweeat.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7457856670831084775.post-4928930652297531502012-06-11T10:41:33.431+08:002012-06-11T10:41:33.431+08:00Xinli, Don't take too long a hiatus okay! In t...Xinli, Don't take too long a hiatus okay! In the meantime, I'll love to hear more about the trip that you're planning to go on - sounds awesome!Glenn Leehttps://www.blogger.com/profile/14265312460096551724noreply@blogger.comtag:blogger.com,1999:blog-7457856670831084775.post-41132072357614172932012-06-04T20:08:19.443+08:002012-06-04T20:08:19.443+08:00to ice:
Thank you very much for compliments =). I ...to ice:<br />Thank you very much for compliments =). I would still blog perhaps in the future, just want to take a break from all the blogging for now. I would update Pok Pok and Away when I have the time, I so want to post about Melaka.<br /><br />to Daniel:<br />Haha, don't worry I won't go AWOL, just clearing a block leave haha! Pity my Hong Kong and Guangzhou trip didn't realize in the end, your blog would be such as great guide to dining in Hong Kong.<br /><br />to Jean:<br />Heh, glad you enjoy the sketches =). Yeap, finally taking a break after 2 years.XinLi29288https://www.blogger.com/profile/17412152894030913555noreply@blogger.comtag:blogger.com,1999:blog-7457856670831084775.post-13092915407324912762012-05-31T01:54:50.746+08:002012-05-31T01:54:50.746+08:00While this is sad to hear, I do hope you have a go...While this is sad to hear, I do hope you have a good break with the things you love. Your sketches are amazing.Jeanhttp://www.knockonfood.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-7457856670831084775.post-49855707005065663562012-05-28T12:34:26.212+08:002012-05-28T12:34:26.212+08:00Xinli, I hope your break wouldn't be too long,...Xinli, I hope your break wouldn't be too long, as I will definitely be missing your writeups during this period. Your travel experiences are amazing and though I haven't got the chance to put the europe ones to good use, I am definitely bookmarking them for future.<br /><br />Have a good rest and see how you can make this blog less tiring for you. Competition and politics won't exist if you don't give a shit about them. (Crude it may sound, works for me)<br /><br />Don't go AWOL ah!Danielhttps://www.blogger.com/profile/16957157112051475664noreply@blogger.comtag:blogger.com,1999:blog-7457856670831084775.post-2753118690612251542012-05-28T08:55:14.328+08:002012-05-28T08:55:14.328+08:00I'll miss your posts Xinli. There're no po...I'll miss your posts Xinli. There're no politics in food blogging as long as you focus on what you initially wanted to share with your readers when you first started out. There're no strained friendships either, only new ones made. Do reconsider your decision. I hope you're still blogging away at Pok Pok and away. Your travel blog is a great read. I really enjoy it very much.red firhttps://www.blogger.com/profile/05077962704366076535noreply@blogger.com